Cellular Macromolecules


   
 
Proteins
 
Proteins, which constitute about 10 to 12% of the cell contents, are macromolecules having a significant role in the metabolism of a cell.
 
Proteins are polymers of amino acids. Each protein is a linear, unbranched, polypeptide molecule. The order in which amino acids occur is specific for each polypeptide. The protein molecules are very large and highly complex macromolecules. Insulin (human) has 53 amino acids arranged in two polypeptide chains of 22 and 31 amino acids. Human serum albumin has 582 amino acids in its polypeptide chain.
 
The number and variety of proteins varies from species to species and within a species from cell to cell. A bacterium Escherichia coli may have about 3000 types of proteins. A human liver cell may have millions of proteins. However, all these proteins are synthesised from the same twenty protein amino acids.
 
Proteins show four structural levels namely, primary, secondary, tertiary and quaternary.
 
The linear sequence of amino acids in a polypeptide chain represents the primary structure. The enzyme ribonuclease and the protein myoglobin function only in their primary structure.
 
If the polypeptide chain is coiled into a spiral or helix to have a three-dimensional structure, then it is called secondary structure. e.g., keratin of skin.
 
 
 
 
                        fig. 14.4 - Levels of Structure in Proteins
 
If the helical polypeptide molecule is folded on itself assuming a complex but specific structure such as spherical or rod like, then it is called tertiary structure. e.g., globulins of blood.
 
Some proteins have two or more polypeptides, each with primary, secondary and tertiary structures then it is called quaternary structure. e.g., Insulin and hemoglobin.
 
Proteins are classified on different basis such as structure and composition. The following table gives a classification of proteins.
 
                                         fig. 14.5 - Classification of Proteins
 
Proteins serve a number of significant functions in the cells. The most significant of these is their role as biological catalysts enzymes. Apart from this, proteins are important to a cell as structural components necessary for growth, repair and regeneration. Proteins also have significant role in the transport of respiratory gases, as antibodies in the defence mechanism, as biological buffers and so on.
 
The following table lists the functions of proteins in various capacities in a cell.
 
                       fig. 14.6- Functions of Proteins
 
Apart from these functions, proteins are also important in membranes functioning as carriers and transport sites. Most proteins function as enzymes.
 
 
     
   
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