what do we get from cereals pulses fruits and vegetables

Mr.John buys fruits and vegetables while on shopping. The weight of vegetables is 9 kg and the total weight of vegetables and fruits is 21 kg. Find the weight of the fruits. => 30 kg or 31 kg or 12 kg or 13 kg..

Advantages - The offsprings are genetically identical and therefore advantageous traits can be preserved. Only one parent is required which eliminates the need for special mechanisms such as pollination, etc. It is faster. For example, bacteria can multiply every 20 minutes. This helps the organism..

The diet should be supplemented with liver, egg, molasses, cereal, pulses, leafy vegetables, brinjal, apple, banana, and guava which are rich in iron. The daily requirement of iron is 25mg. Care should be taken to maintain this level by including vegetables ..

Roughage is the fibrous material which is indigestible and is eliminated from the body unchanged. It is made up of plant carbohydrate called cellulose. Though not a food, in a stricter sense, it is an important part of a balanced diet and is important for the normal functioning of the digestive sys..

Food group according to function Major nutrient Food containing the nutrient Energy giving carbohydrate and Fat Cereals like rice and wheat Starches like potato. Fat-ghee and oil Sugar Body building Protein Milk Meat-Mutton..

Daily requirement of vitamins for 13-15 year-old boys and girls, their sources, and their functions Vitamin Daily Requirement Sources Functions Vitamin A(retinol) 600μg Green leafy vegetables, carrot, fish liver oil, liver Good eye sight, healthy hair and skin Vitami..

Which of the circle graphs is the representation of the table about the availability of vitamin C? Source Availability (in %) Vegetables 50 Fruits 20 Dairy product 15 Meat Poultry and Fish 10 Other food 5 => Circle 1 or Circle 2 or Circle 3 or Circle 4..

A variety of produce could be produced from a single crop to meet the varying requirements of the family like cereals, pulses, vegetables et..

A variety of produce could be obtained from a single crop to meet the varying requirements of the family like cereals, pulses, vegetables et..

Cereals, pulses, nuts, green leafy vegetables all contain high amounts of vitamin B 1 . Liver, kidney, milk, and egg yolk also contain vitamin B 1 . If included in the diet, it prevents the disease and / or controls i..